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Turkey Tail: The Mighty Fighter

Updated: Mar 21

Turkey Tail has a long-standing history in Traditional Chinese Medicine, where it has traditionally been brewed into a tea due to its tough texture that makes it difficult to cook or consume whole. Revered for its wide-ranging therapeutic properties, Turkey Tail mushroom is best known for its immune-boosting, anti-cancer, and gut-supportive benefits.



Key Constituents:

  • Beta-glucans, including Polysaccharide-K (PSK) and Polysaccharide Peptide (PSP)

  • Flavonoids

  • Phenols

  • Triterpenoid sterol ergosta-7

  • Fungisterol

  • Beta-sitosterol

  • Selenium

  • Vitamin D

  • Vitamin B3


Top Benefits of Turkey Tail:

  • Supports immune function by stimulating white blood cell activity

  • Helps prevent and combat cancer and tumors

  • Counters the adverse effects of chemotherapy and radiation

  • Treats HPV (human papillomavirus)

  • Fights HIV/AIDS and other viral infections

  • Enhances gut health and digestion by promoting beneficial bacteria

  • Reduces inflammation and supports pain relief

  • Rich in antioxidants that help fight oxidative stress

  • Manages diabetes and supports healthy blood sugar levels

  • Lowers cholesterol and supports cardiovascular health

  • Promotes restful sleep and emotional calm

  • Increases endurance, stamina, and energy levels

  • Strengthens the lungs, liver, urinary tract, and cardiovascular system

  • Improves bone density and supports bone marrow regeneration

  • Detoxifying and longevity-supporting properties



Recommended Products:


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Whenever possible, purchase organic, non-irradiated, wildcrafted herbs and supplements.




Always consult your healthcare provider before starting any new supplements or herbal protocols.


 
 
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